Soca Amaretto Limited Edition (PRESALE)

$66.900

PREVENT 

The amaretto process involves a fermentation of the grapes in green for a period of 45 to 60 days, inside oak barrels where amaretto liqueur was previously aged, which gives it its intense notes.

Very limited units.

 

Variety : Castle - Caturra

Altitude: 1650 - 1800m,a,s,n,m

Wet fermentation: 45 to 60 days

Process: Washing

Sun-drying: 62 hours

Tostion: Media

Aroma and Flavor: Intense Amaretto, Vanilla, juicy, Light and balanced. With sweet notes

SCA score: 85,5

Contains: 250 g.

 

French press grinding
Bean
Standard milling
Grinding for V60
Grinding for Espresso
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Shipping
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  • Shipments to Bogota: have a cost of $10.000. If you place your order before 9:00 a.m. it will be delivered the same day, otherwise our delivery promise is 24 hours, applies only from Monday to Friday, if you place your order on Saturdays or holidays, it will be sent the next business day.
  • Shipments to Cundinamarca- all Huila Neiva. have a cost of $10.000 our promise of delivery is 24 hours, applies only from Monday to Friday, if you place your order on Saturdays or holidays, you will be sent the next business day.
  • The shipping cost for major cities is: $13.000 (Medellin, Cali, Yumbo, Barranquilla, Bucaramanga, Barrancabermeja, Cartagena, Popayan, Tunja).
  • For distant cities shipping costs: $19,000 (La guajira, Cesar, Putumayo, Yopal, Quibdó, Sincelejo, etc.).

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